The Benefits of Getting Produce From the Farmer

[MY BLOG]

A recent article caught our attention in connection with large seed company, Monsanto Company, and the particular suit filed against them by sixty small family maqui berry farmers, seed businesses, and organic agricultural businesses. For those associated with you who avoid know, Monsanto will be the mega giant seeds company who redirects genetically modified seed to those selected to produce particular crops in the ask for of the government.



Until I became aware of Monsanto, I figured that there were huge farms and small farms, and that was just "the way it was". As I researched Monsanto, I realized that will their business procedures were putting the particular choice from the United states public at grave risk. I want to become able to consume foods that charm to me, not necessarily the meals the government chooses it wants in order to subsidize.

Buying your produce from the nearby farmer is going to do 2 things:

It will give you the much greater number of food than you can find in the grocery store store. You should understand that will "organic" means something healthy and the food is unlikely to get originated from a genetically modified seeds. The issue with Monsanto's genetically modified seeds is they contaminate almost all the crops in the surrounding ares, destroying organic and natural seeds for the exact same type of harvest. The argument regarding the application of genetically altered seed is to increase production plus decrease dependency upon herbicide use, each of which are usually believed to become false claims.

Presently there is fear that when Monsanto is permitted to continue to produce genetically modified seed that contaminates plus destroys organic and natural seed, they are going to eventually have got a complete monopoly on our food supply.

Going into fight with such a mega-giant is not something I wish to promote. Nevertheless , all of us should understand where the food comes through, what is behind the food that will is grown plus harvested here in the United States and how it emerged to be.

Growing your own personal produce is obviously the best way to ensure the standard of your food, but that simply is not practical for individuals who reside in urban areas. All of us are truly influenced by the small farmers of the country in order to bring us great, healthy, and nutritious food. Getting food from our nearby farms we are sending a information to corporate gardening that we would rather make our very own choices and we all have a higher variety of option.

Let me share the experience as a good example. Prior in order to joining a CSA (community supported agriculture) I purchased our produce at the particular local supermarket. (Hint: the word super-market should alert a person... ) I discovered I had been eating the particular same things time after day, 7 days after week. Right after joining the CSA I discovered the particular true delights associated with Swiss chard, collard greens kale, mizuna, turnip greens, fantastic beets, kohlrabi produce, heirloom tomatoes within shades of red, green, yellow, lemon, purple, and dark, four varieties of cucumbers including lemon cucumbers that are out of this world, Easter ovum radishes, royal turnips just to name a few new products in my diet.

This has been confirmed that the better the range of the produce you eat, the healthier you happen to be. How can genetically modified meals possibly compete with this particular? I want choice in my meals. By purchasing food through a local character, you, too, will vote for meals choice both today and in the long run.

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