How to create a brewery?

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With the continuous development of the craft beer business, more and more individuals are considering opening their own breweries and the sales methods involved. Now could be enough time for the rapid growth of the craft beer business. We're very happy that people's enthusiasm for the craft beer industry continues to grow. New ideas and concepts full of creativity are constantly emerging, and the flavor types of craft beer have been greatly developed.

Many individuals ask us for help, they should design, build and install their brewery. Some of our clients are experts in craft beer brewing. They have many years of experience in the operation of brewery equipment and have a distinctive understanding of craft beer brewing recipes. They will fully convey the ideas and requirements of the brewing equipment to us, and we will help him complete the production and manufacturing of the brewing equipment. Customers who don't know much about beer brewing will help them determine their needs from the scale, layout, and design of the brewery. Finally, provide them with installation services. That is also the particular content of the turnkey solution. The next is the information that must be provided when opening a brewery. We're happy to help you with your brewing business.

Brewery scale

Let's start from the bottom up, the first faltering step in building our own craft brewery would be to come to a decision about scale. You need to consider the next 3 questions:

1. What is the location of one's brewery?

2. What are your monthly or annual production goals?

3. What is your allowance for opening the brewery?

The answers to these questions will help us determine which brewing system is more suitable for your needs. The next factors will directly affect the scale of one's beer brewing equipment:

The volume of every batch

Equipment cost

Human Resources

construction area

Expansion ability

degree of automation

Brewing batches everyday

After determining these factors that affect the size of the brewery, we will provide you with suggested brewery equipment and other accessories to help you achieve the largest brewing goals with the smallest amount of budget.

Brewery layout

You need to share with the location and size of one's brewery. This is one way we roughly understand the size of your brewery. It can benefit us determine the placement of one's equipment and adjust the placement according to your requirements. The right layout can have an enormous impact in your brewing efficiency, beer quality, and atmosphere. When designing your brewery layout, we will consider many factors, the priority is:

Lower the price

We will take many measures to help you reduce the design cost of the brewery. That is the advantage of well-designed and streamlined brewery management. Once you buy second-hand brewery equipment, there is no such benefit. We shall adjust some small details during the brewing process. Over time, these small details can have an important affect reducing costs.

They are a few of our methods:

Design the layout of the brewery according to the flow of the brewing process to help improve brewing efficiency, and repeat redundant tasks and actions on the ice surface;

Design the size and height of the brewery equipment according to the size of the brewery space to get better flow and expansion;

Plan the additional space ahead of time, which will save the price of redesigning the layout when expanding in the foreseeable future;

Try to position the bright tank in the sales area near the bar, so the cost for cooling and insulation of the beer production line is going to be reduced;

According to the local situation, choose the correct heating method: direct heating, steam heating, and electric heating;

Design the brewery equipment according to your brewing needs, so that you can brew more types of craft beer;

Maintain quality through cleaning

We shall recommend the top equipment cleaning measures on the basis of the characteristics of one's brewery equipment. The design of the brewery equipment needs to be cleaned quickly, easily, and effectively. In this way your beer won't be contaminated during the brewing process, saving you time and money, and ensuring the grade of the last product.

Once we design your brewery layout, we will construct easy-to-clean design aspects in advance. Also, we will consider the top placement of different equipment in each room and the easiest way to clean the inside of pipes and tanks.

Energy efficiency

When designing the layout of a brewery, energy efficiency needs to be considered. Energy efficiency plays a key role in saving energy costs. For instance:

Shortening the length between brewing processes means reducing the quantity of pumping required. Less pumping means less energy required;

Establish a temperature recovery system when designing the layout of the brewery to ease the reuse of heat and reduce heat loss and consumption;

Place utilities close to the tank to lessen the operation of the pipeline and possible energy loss;

They are a number of the energy-saving measures we could take. Once we negotiate with you, we can make a customized design based on your own personal situation and energy goals.

Aesthetics

With the continuous development of the craft beer business, the wonder of the brewery has also become a major factor. Sometimes, the wonder of brewery equipment is as important as the grade of craft beer. This means that aesthetics has become more and more crucial that you brewers, and craft beer production equipment also can serve as tourist attractions.

We look at the brand image in this method, and excellent craft brewers pay special attention to this. They desire to reflect their identity in the surrounding buildings and build a craft beer brand. This means that when designing brewery equipment, we ought to meet the needs of daily operations and meet up with the aesthetic design.

Brewery design

When entering the design of the brewery, we have discussed and considered many aspects. But, there are some new what to consider when designing an integral design.

Would you brew on-site at the beer bar?

Does the layout of the brewery need to allow lots of traffic?

Where would you store brewing materials?

As the building blocks of commercial brewing, the efficient and safe design of the brewery space is of paramount importance. This content that needs to be incorporated to the brewery design includes:

Height and width of brewery equipment.

Logistic necessities (the design of the room should enable you to efficiently place all equipment and accommodate the equipment needed to go materials, like a forklift)

Anchoring platform columns and tank legs

Brewing problem (clean, reliable water source is a must)

Even water pressure (for necessary washing and saccharification)

Filtration system

Temperature consistency

Contamination (one of the most common problems. We usually specify high-quality 304 or 316 metal because it makes cleaning easier)

Correctly get rid of emissions from brewing operations

Drainpipe

Floor

Insulation

Expansion plan

Brewery equipment production

Now, it's time to construct your brewery equipment. This is actually the most exciting stage of the whole process. The first thing we did was to use CAD to create the drawings of the equipment. We shall draw every device on the drawing and show every little detail. According to scale, the drawings is going to be drawn and could eventually show just what the brewery looks like in real life. We shall keep in touch with customers and constantly improve the information of the drawings to ensure that they're satisfied and agree to start manufacturing.

We use 304 metal, 316 metal, or copper to create beer brewing equipment according to customers' brewing goals and preferences. We shall produce our equipment with the greatest production standards. Because the grade of the equipment has a huge impact in your product and the success of the brewery. We should ensure that there are no conditions by which bacteria can grow within the tank. From the steel used to welding and polishing standards, you are able to expect the best and highest quality.

Brewery equipment installation

This stage may be a little scary for some customers, which explains why you will be needing us, we will help you at every step. The main thing in the installation process of brewery equipment is preparation. Before the equipment arrives, it's essential to ensure that electricity, water, pipes, etc. are ready. If they are all up and running normally, then a installing of brewery equipment can become faster and easier.

We should assist you to make the installation as easy as you possibly can, so we usually send a professional engineer to help you. Now, as a result of epidemic, our engineers might not be able to be there to help you with the installation. But, he can provide you with the absolute most complete installation support online. Also, you will see digital signs on our pipelines, just as the Tetris game, you only need to connect the numbers to perform the installation.

Get yourself a turnkey solution

This content introduced above is the main turnkey solution we provide you. We know that you will be eager to start the brewing business the moment possible, so we will continue to work hard to help you get into craft beer production the moment possible. When you're brewing beer, you are able to consult us if you encounter any problems. We are able to even assist you to develop new craft beer recipes because your success is our success. Hopefully to see more craft breweries flourish. If you plan to start a commercial brewing plan, you are able to contact us directly. Micet Craft is very happy to provide you with a whole turnkey solution! Please visit: https://www.micetcraft.com/