We at Symega, are very much focused on creating the best quality food flavourings with aromas. We use encapsulation and agglomeration techniques to improve flavour stability and shelf life. We have a wide range of applications and processes, and are competent enough in improving the flavor delivery of your final products - food culinary solutions.
Our specially formulated food flavourings increase the palatability and can successfully mask any off-odour and off-taste. Our flavourists can help you to reduce sodium or sugar content in a food or beverage while retaining the original taste. We use a combination of nature and science to create unique exotic & ethnic flavour profiles and help you create organoleptic experiences that are best preferred by consumers - Flavour solutions.
Our flavours are available in liquid, powder-blended, encapsulated, granules, and emulsions. We can provide natural, nature-identical, and artificial flavours, each with a level of uniqueness and a high level of expertise for the product-specific market. For more information, please visit our site https://symega.com/
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