In fact, the Balinese use every part of the tree. While the leaves are most commonly boiled for soup or jamu (a medicinal pick-me-up drink), the sword-like seed pods can be stir-fried or used in a stew. It's said that the root is poisonous but that a small section brewed as tea is a remedy for intestinal worms.
อ่านต่อเพิ่มเติม โรงเรียนบ้านบึง
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